What to eat on the beach?
On most beaches, the best food you can find is something fried, served with something else fried.
No, there is nothing wrong with that, of course: eating fatty fries (or fried clams and even fried dough) on the beach is humane. But there is a tender octopus cooked on the grill and washed down with cold Cerveza, while burying your feet in the hot sand of the Pacific coast of Mexico - is it not divine! Our list of "best beach food" in the world for the most part consists of famous delicacies and seafood, but also presents some less familiar seaside delicacies. Whether cooked in a roadside hut or in a brilliant modern kitchen, food on the beach is ready to compete even with ocean views!
Steaming Lobster in Maine Beach: Waterman, Maine, USA Location: Waterman's Beach Lobster, a family roadside cafe with wooden tables right on the beach Dish: Steamed saltwater lobster If lobster is the art of Maine, then Waterman's Beach Lobster is his Mona Lisa: deceptively simple with mysterious seduction. Here, lobster is served on a cardboard tray with potato chips, a glass of melted butter and a fresh piece of bread. Lobsters hover over salt water (rather than boiling in a fresh pan). The taste is clean, without any embellishment, as are the views around: pine and spruce forests, a rocky beach, a pier with special traps for these same lobsters and sparkling blue bays. What to eat at Waterman Beach yet? Try to keep a place in the stomach for ice cream or homemade rhubarb pie. Traditional English breakfast in Cornwall Beach: Watergate Bay in Cornwall, a paradise for surfers in western England Place: Fifteen Cornwall, where Jamie Oliver helps young cooks themselves Dish: a traditional morning dish with fried eggs, sausage, tomatoes, mushrooms and fresh bread Surfing day on the northern coast of Cornwall, where the water temperature fluctuates at 16 degrees, requires serious warming up in the morning. Here the beach food of the famous chef Jamie Oliver comes to the rescue. Overlooking a wide beach, its renowned restaurant Fifteen Cornwall provides training for culinary students on "what to eat on the beach" every year. Fifteen Cornwall is made with local produce. Scrambled eggs with magnificent, sunny-orange yolks are obtained from eggs delivered from a neighboring bird farm. Thick slices of grilled tomatoes come from regional specialized vegetarian vegetable farms. Complete your breakfast with the best coffee for miles around, and you are ready for an invigorating water temperature.
Beaches United Kingdom Grilled fish in Vietnam Beach: Bai Truong Beach, on the spectacular island of Phu Quoc in Vietnam Location: The Palm Tree, a family-run seafood restaurant with sand floors near La Veranda Dish: Ca chien sot tieu, whole fish baked in foil , served with fish sauce nuoc mam Phu Quoc, an island off the coast of Vietnam, is famous for two things. Firstly, it is one of the most promising areas of southeast Asia. And secondly, Fu Quoc is famous among gourmets for the production of one of the sharpest fish sauces. Directly in front of La Veranda, the Palm Tree open-air restaurant is located in a beach hut. It serves seafood about as fast as local fishermen catch them. What they eat on Bai Truong Beach: all fish is grilled with nuoc mam sauce and pepper. Food on the beach, silky sand, a view of the gentle waves and a friendly, homely atmosphere - it turns out something much better than a cheeseburger in paradise.
On most beaches, the best food you can find is something fried, served with something else fried. No, there is nothing wrong with that, of course: eating fatty fries (or fried clams and even fried dough) on the beach is humane. But there is a tender octopus cooked on the grill and washed down with cold Cerveza, while burying your feet in the hot sand of the Pacific coast of Mexico - is it not divine! Our list of "best beach food" in the world for the most part consists of famous delicacies and seafood, but also presents some less familiar seaside delicacies. Whether cooked in a roadside hut or in a brilliant modern kitchen, food on the beach is ready to compete even with ocean views! Steaming Lobster in Maine Beach: Waterman, Maine, USA Location: Waterman's Beach Lobster, a family roadside cafe with wooden tables right on the beach Dish: Steamed saltwater lobster If lobster is the art of Maine, then Waterman's Beach Lobster is his Mona Lisa: deceptively simple with mysterious seduction. Here, lobster is served on a cardboard tray with potato chips, a glass of melted butter and a fresh piece of bread. Lobsters hover over salt water (rather than boiling in a fresh pan). The taste is clean, without any embellishment, as are the views around: pine and spruce forests, a rocky beach, a pier with special traps for these same lobsters and sparkling blue bays. What to eat at Waterman Beach yet? Try to keep a place in the stomach for ice cream or homemade rhubarb pie. Traditional English breakfast in Cornwall Beach: Watergate Bay in Cornwall, a paradise for surfers in western England Place: Fifteen Cornwall, where Jamie Oliver helps young cooks themselves Dish: a traditional morning dish with fried eggs, sausage, tomatoes, mushrooms and fresh bread Surfing day on the northern coast of Cornwall, where the water temperature fluctuates at 16 degrees, requires serious warming up in the morning. Here the beach food of the famous chef Jamie Oliver comes to the rescue. Overlooking a wide beach, its renowned restaurant Fifteen Cornwall provides training for culinary students on "what to eat on the beach" every year. Fifteen Cornwall is made with local produce. Scrambled eggs with magnificent, sunny-orange